Opening Weekend - 'Grazing at the Top' Sunday 9th June
To celebrate the opening of the snow season, SnowExcuse is back which includes a weekend full of fun for the whole family including a showcase of chefs, special dinners and lunches, fireworks, games and lots more.
Join us for dinner at Graze, Rundells on Sunday night 9th June, 2013 at 6.30pm
Grazing at the Top
An exploration of food and wine along The Great Alpine Road
Featuring Graze Head Chef, Leigh Irish
formerly of the multi award winning Flying Fish Cafe in South Australia and hosted by Clare Burder
, wine educator and creator of Eminence wines, the evening will take you on a journey of some of the best produce from the North East and Gippsland including regional wine comparisons and matched local produce.
Leigh Irish did his apprenticeship in select restaurants including Donovans and Chinos and returns to the high country after more than 10 years as Executive Chef at the renowned Flying Fish Cafe.
Clare Burder is a King Valley local, obsessive about food, wine and extravagent dinner parties, she is a wine producer, educator and all round raconteur. Clare is also the director of The Humble Tumbler – which specialises in wine courses and creative wine events.
Tickets $140 per person including 6 courses and 9 wines
Bookings essential phone 03 5159 6422.
Book a weekend stay package from $225 per night.